This month we will be rotating through flavors so check back often to see updates. New flavors will be on the top of the list
-
Dark Chocolate Chip
Dark chocolate ice cream with chocolate chips
[gluten free]
-
Vanilla
Classic vanilla
[gluten free]
-
Peppermint Bark
Mint base with peppermint candy & chocolate chips
[gluten free]
-
Caramel Cashew
A caramel ribbon with cashews
[gluten free] + [contains nuts]
-
GF Oreo Confetti
Vanilla base with gluten free Oreos and rainbow sprinkles
-
Watmaugh Strawberry
Made with fresh, local strawberries.
[gluten free]
local | Watmaugh Strawberries
-
Lemon Custard
Made with local lemons in a custard base
[gluten free]
local | lemons
-
Coffee Cookie Dough
Coffee base with cookie dough
-
Salted Caramel
Salted caramel stirred into a sweet base, a Sweet Scoops favorite!
[gluten free]
-
Lavender Honey
Lavender base with local honey
[gluten free]
local | honey
-
Persimmon Ginger
Local persimmons + candied ginger
[gluten free]
local | persimmons
-
Chocolate Chip
Classic vanilla base with the perfect chocolate chips.
[gluten free]
-
Bottom of the Barrel Cherry Chip
Zinfandel from Sonoma Mountain made by a group of friends + cherries & chocolate chips
[gluten free]
local | our friend wine
-
Chocolate Peanut Butter
Chocolate base with creamy peanut butter
[contains nut butter]
[gluten free]
-
Pineapple Sorbet
Fresh pineapple in a water base
[dairy free] + [gluten free]
-
Vegan Chocolate
Chocolate with an oat milk base
[dairy free] + [gluten free]
“Winter comes on silent feet. Drawing darkness in. The colder longer days increase. With each revolving spin. I will not fight the shorter hours. Ignoring Nature’s calls. Instead, I’ll slow my hectic pace. And rest as winter falls. The night invites me to my sleep. The dawn is slow to come. I slow my pace and calm my pulse. And march to Nature’s drum.
— Winter Solstice Prayer
[a glimpse into our January]
-
Listening
-
Reading
-
Enjoying